We aim to develop a resilient agro-ecosystem capable of withstanding the challenges of today and tomorrow. To achieve this, we focus on optimising the cultivation of arable crops, legumes and innovative crops. We do this through practice-oriented research into the potential of alternative and climate-resilient crops, as well as the opportunities offered by innovative crop rotations and cropping systems.
Our current projects.
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Eva Wambacq
Microbiology, phytopathology, plant production, forage conservation, field trial management
Curious to learn more?
Do you find this information on our research theme of cultivation optimisation for arable crops, legumes and innovative crops interesting? Then be sure to take a look at the webpage of the AgroFoodNature research centre.









